The project

“Veni Vidi Comedi: The Cooking Europe Project” is designed to develop a sustainable practice around European culinary culture adapted to a fast living society, through a practice of autonomy and DIY (Do It Yourself) approach by linking everyday food with gastronomy and healthy life style. It is financed by European Union, Eramus+ KA1 programme.

The project’s objectives

An easy to use, interactive and collaborative multi platform tool (website, application, community forum, e-book) proposing adapted, healthy and sustainable recipes and food-related information for people on the move, especially for international students, young people in the beginning of their career, free movers, daily workers and unemployed people.